Category Food Type
Masterpiece – Duluth, GA
Masterpiece popped onto my radar with a small blurb in Atlanta magazine (you can read it yourself – it’s the last one on the wall on the left in the picture below) last month. It was a small article about food happenings around town and told briefly of Chef Liu’s path, starting in Atlanta at […]
Sublime Doughnuts – Atlanta, GA
So, here it was on my birthday and I had a business meeting at the office with a client in from out of town. I had wanted to swing by Revolution Doughnuts, (it was my birthday) to show off some of the uniqueness of our city, but I had also wanted to try Sublime Doughnuts […]
Three Blind Mice – Lilburn, GA
On this Saturday evening, we were out roaming around, ultimately heading toward Suwanee. As we were on the northwest side of Atlanta as late afternoon approached, I remembered that I had a restaurant on my list (AJC’s Spring Dining Guide, from 2012) in Lilburn that I had never made it, too. Lilburn is definitely not […]
Waterloo Burgers – Flowery Branch, GA
Owned by the same folks that have Moonie’s Texas Barbecue down the street, Waterloo Burgers opened in late January of this year. Someone with whom I travel quarterly was telling me about this place in May when we were visiting a common client and I had been wanting to give it a try, so two […]
El Rey Del Taco – Doraville, GA
On this Saturday of wandering around town, we found ourselves on the northern perimeter as my stomach began to rumble. I had just seen an article on Eater Atlanta about the best tacos in town and remembered that we were near El Ray Del Taco and the destination was set. Their al pastor tacos […]
Stone Soup Kitchen – Atlanta, GA
Another place from the original “list” (from August of 2006) gets a check mark in the box next to it, with a visit to Stone Soup Kitchen. Located off Boulevard, near 20, it’s not a “drive-by” opportunity on most occasions. Coupling that with my fear that, like every other breakfast place near there (Ria’s Bluebird […]
Miso Isakaya – Atlanta, GA
Tonight’s challenge: show up without a reservation and convince the maitre ‘d that you can eat and clear his only empty table before a 7:15 reservation. That’s exactly what happened when we arrived at Miso Isakaya. We succeeded on both counts – on getting the table, and on getting out by 6:45. After the fantastic […]


